Λιάνα Πούλια, MMedSci, PhD

  1. Subar AF, Heimendinger J, Patterson BH, Krebs-Smith SM, Pivonka E, Kessler R. Fruit and vegetable intake in the United States: the baseline survey of the Five A Day for Better Health Program. Am J Health Promot. 1995 May-Jun;9(5):352-60.
  2. Joint FAO/WHO Workshop on Fruit and Vegetables for Health (2004 : Kobe, Japan) Fruit and vegetables for health : Report of a Joint FAO/WHO Workshop, 1-3 September, 2004, Kobe, Japan